River Baim Fish

Product Type: Fish
Product Name: River Baim Fish (Whole / Cleaned)
Scientific Name: Notopterus notopterus
Processing Type: Whole or cleaned, gutted, ready-to-cook
Production Method: Freshwater / Farm-raised
Shelf Life: 5–7 days when stored at 0–4°C (Fresh)
Place of Origin: Bangladesh

Packing:

• Individually packed in hygienic trays, or

• Customized private labeling as per buyer’s requirement

Available Sizes:

• Whole Fish: 150g – 500g

• Cleaned / Ready-to-Cook: 150g – 500g

Product Description:
River Baim Fish (Notopterus notopterus) is a premium freshwater fish from Bangladesh, known for its soft, delicate texture and mild, sweet flavor. Available in whole or pre-cleaned formats, it is ideal for frying, steaming, or preparing traditional Bengali curries.

Hygienically handled and carefully packed, River Baim Fish ensures freshness and consistent quality for both domestic markets and international exports. The Ready-to-Cook variant saves preparation time while maintaining the natural taste and nutritional value of the fish.

Key Features & Benefits:

• Freshwater fish with soft, tender texture and mild flavor

• Available whole or pre-cleaned for convenience

• Suitable for frying, steaming, or traditional curries

• Hygienically packed to preserve freshness and premium quality

• High in protein, low in fat, and nutritious

• Responsibly sourced from Bangladeshi rivers and ponds

• Consistent quality for domestic and export buyers